If you have just decided to get a griddle, you're in luck. There is more choice than ever before, and griddles are packed with features that didn't exist in griddle cooking only a short while ago.
But with all these options, it can sometimes be challenging to pick one that suits your needs exactly. Today we'll go through some of the most important things to think about when buying a griddle.
WHERE DO YOU PLAN TO KEEP YOUR GRIDDLE?
Take a moment to consider the space you intend to set aside for the griddle. First of all, you should plan a safe clearance around the grill.
Look for a space where you have at least 45cm of room in every direction. Whether your space is smaller or larger, there is probably a griddle that is right for you.
Cooking under a roof is very handy on days when the weather may turn unsettled. If you plan to cook near a pergola, tent, parasol or other outdoor shelter, make sure you have at least 3m of space and adequate ventilation.
WHICH GRIDDLE IS RIGHT FOR YOU?
Now that you know where you want to put the griddle, consider what base you'll set it on. There are plenty of options both for freestanding griddles and for separate griddles on stands,
If you plan to take your griddle with you, a smaller one- or two-burner grill may be the perfect choice. These are great options for a picnic table, the tailgate of a truck or a folding table.
For a longer-term solution there are plenty of griddles with wheels that make them easy to move from place to place, and they are larger in size. Our range also includes various stands that add versatility.
CHOOSING THE RIGHT ONE FOR YOUR BUDGET
Also consider how much money you are willing to spend.
Naturally, grills with fewer features are affordably priced and offer excellent value. They are a good option for someone who doesn't necessarily need side shelves, storage drawers or a place for paper towels.
But for those of you who enjoy extra features, Blackstone offers some of the handiest built-in accessories on the market. Although they are more expensive, it can be argued that quality features such as hard-lid griddles, Air Fryers and even built-in warming drawers are as fun to use as they are practical.
CHOOSING THE RIGHT POWER SOURCE
The majority of Blackstone grills run on LPG. Gas is an excellent fuel for a griddle because it burns hot, clean and efficiently.
If you can't use gas where you cook, or you want a griddle for both indoor and outdoor use, it's worth looking at the E-Series griddles. E-Series griddles run on electricity and are just as effective as our other griddles.
Blackstone E-Series griddles come in two sizes. The 17-inch griddle has one heat zone and the 22-inch griddle has two separate heating elements. Both are thermostatically controlled with a digital display, allowing you to cook even at high temperatures. The griddles feature Blackstone's patented rear grease management system and a removable lid. The lid is handy for covering food when you melt cheese on a burger or want food to cook a little faster. Both E-Series models are coated with a non-stick ceramic coating and are ready to cook as soon as they are plugged in and switched on.